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User7166410
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2026-11-07
È un articolo semplice ma ben fatto. Soddisfatto della qualità.
【From Iwate Prefecture】Try Our 150g Dried Kelp Root - Sticky, Rare Part, Perfect for Kombu Tea, Simmered Dishes, Dashi, etc.
$10.00
$13
30% OFF
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Product Details
Description
Specifications
Care Guide
● Dried Kelp from Iwate Prefecture (Dried Kombu)
● Contents: As stated in the image title
● Shelf Life: 1 year when stored at room temperature from arrival. However, if kept away from high humidity and direct sunlight, the quality will remain unchanged for 5-10 years or more. As it is a dried food, it has a long shelf life.
● Definitely high quality and a great value! Direct from producer, domestically produced.
● Freshly dried Sanriku kelp. This is a very popular part known for its strong stickiness and excellent dashi (broth) flavor.
● Use for dashi, kelp-wrapped fish, simmered dishes, kombucha (kelp tea), or kombu water.
● The white substance on the kelp is a flavor component (umami). Small shrimp may also adhere to the surface. Please understand that these are natural occurrences.
● As the kelp is cut without selection, the shapes are not uniform. We hope you enjoy the natural umami of kelp directly from the producer.
● Free nationwide shipping
● Ships within 1-3 days.
Category
Processed Seafood
Condition
New/unused
Shipping
Included in price (by seller)
From
Iwate
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.